Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mike’s easy guacamole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike’s Easy Guacamole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mike’s Easy Guacamole is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike’s easy guacamole using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Easy Guacamole:

1. Prepare 6 medium avocados. Make sure they’re soft all the way through, removing any bad spots
2. Prepare 1/2-1 medium SWEET onion depending on your taste. You can always add more. I prefer the whole thing
3. Make ready 5 small or 2-3 medium vine-ripened tomatoes. Very red inside. Pink just won’t do
4. Make ready 1 tbsp Garlic salt to taste. I use roughly

Steps to make Mike’s Easy Guacamole:

1. Scoop out the avocados into the bowl.
2. Finely chop half the onion and most of the tomatoes and add to bowl.
3. Mash and stir vigorously, adding a light dusting of garlic salt a few times as you stir.
4. Taste often as you slowly add the rest of the onions and tomatoes, and more garlic salt, stirring as you go. I usually end up adding in all of the onion and tomatoes, and roughly 1-2 tablespoons of garlic salt.
5. Serve with tortilla chips!
6. Good to eat immediately, but better when refrigerated for at least an hour to let the flavors sink in. When you store it, take a piece of plastic wrap, coat one side with lemon or lime juice, and place that side down directly on the guacamole inside the bowl, pressing it down firmly to squeeze most of the air out. This will help prevent the color turning.

So that’s going to wrap this up with this exceptional food mike’s easy guacamole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!