Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Chocolate Cake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Chocolate Cake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Cake:

1. Get 180 g All purpose flour
2. Take 60 g cocoa
3. Get 120 g Sugar
4. Prepare 1 tsp Baking Soda
5. Make ready 1/4 tsp Salt
6. Make ready 1/3 Cup Vegetable Oil
7. Take 1/2 tsp Vanilla extract
8. Make ready 1 Cup Hot water
9. Make ready 1 Tbsp White Vinegar
10. Prepare Sugar Syrup
11. Make ready 1/3 Cup Hot Water
12. Take 1 Tbsp Cocoa
13. Make ready 2 Tbsp Sugar
14. Prepare 1/2 tsp Vanilla extract
15. Prepare Icing
16. Take 1/3 Cup Powdered Sugar
17. Get 2 Tbsp Cocoa
18. Prepare 1/2 Cup Caramel

Instructions to make Vegan Chocolate Cake:

1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap it up for this exceptional food vegan chocolate cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!