Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, parveen’s vegan lemon lentil pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Parveen’s vegan lemon lentil pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Parveen’s vegan lemon lentil pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Parveen’s vegan lemon lentil pasta:

1. Make ready 2 (8 ounce) boxes red lentil pasta
2. Prepare 2 squeezed lemons
3. Get 1 peeled garlic 🧄 head
4. Make ready 4 tablespoons vegan butter
5. Take 2-3 tablespoons nutritional yeast
6. Take 2 cups vegetable broth
7. Get 1 cup almond milk
8. Take 4 cups spinach frozen
9. Prepare 2 medium size tomatoes
10. Get 1 tablespoon red chilli powder
11. Get to taste Basil and season
12. Take Onion powder

Steps to make Parveen’s vegan lemon lentil pasta:

1. Boil water then cook pasta 9-10 minutes
2. Melt butter and sauté chopped garlic in separate pan
3. Add chilli powder
4. Add seasonings
5. Add vegetable broth and lemon juice
6. Add almond milk
7. Add spinach
8. Add chopped tomatoes
9. Strain pasta
10. Mix together
11. 😉 Enjoy

So that is going to wrap this up with this special food parveen’s vegan lemon lentil pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!