Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, autumn chicken stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Autumn Chicken Stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Autumn Chicken Stew is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook autumn chicken stew using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Autumn Chicken Stew:
- Take chilli flavoured olive oil
- Take onion chopped
- Take Inches fresh ginger, grated or 1 teaspoon ground ginger
- Make ready Pumpkin or butternut squash, peeled, remove the seeds and any fibrous bits then cut into bite-sized pieces
- Prepare ground cinnamon
- Make ready boneless chicken breast, chopped into bite-sized pieces
- Make ready -4 teaspoon of brown sugar
- Prepare , 1 can of chickpeas
- Get fresh coriander, chopped
- Take cornstarch and 3 tablespoon water for thickening the stew depending how you like it (optional)
- Take 2 cans chopped tomatoes
- Get Salt and pepper to taste
- Prepare I didn't use sugar nor the cornstarch to thicken
- Make ready My Modifications
- Prepare I used potatoes instead, same grams
- Take Fresh tomatoes chopped same grams
- Get cubes
- Prepare raw chickpeas, rinsed well and cooked for 4 hours or used the directory on the pack. Drained once cooked
- Take Canole oil, a bit more than the requirement
- Take Seasoned the chicken with salt, pepper and nutmeg
Steps to make Autumn Chicken Stew:
- Heat the oil in a skillet and fry the onions for 2-3 minutes
- stir in the cinnamon and ground ginger if using
- Add in the chicken and fry until both sides are lightly brown
- Add tomatoes and sugar if using
- Season to taste with salt, pepper and cubes
- Add chickpeas and either pumpkins, squash or potatoes
- Add a bit of water if you are using potatoes
- Mix very well, cover and let it cook for 30 minutes
- Add fresh ginger if you are using half way through this process
- Once either pumpkins, squash or potatoes is cooked, you can thicken your stew with the cornstarch and water depending on your preferences
- Stir in chopped coriander just before serving
So that’s going to wrap it up for this special food autumn chicken stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


