Recipe of Quick Autumn Chicken Stew

Autumn Chicken Stew
Autumn Chicken Stew

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, autumn chicken stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Autumn Chicken Stew is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Autumn Chicken Stew is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook autumn chicken stew using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Autumn Chicken Stew:
  1. Prepare 4 tbsp chilli flavoured olive oil
  2. Prepare 1 large onion chopped
  3. Prepare 2 Inches fresh ginger, grated or 1 teaspoon ground ginger
  4. Take 500 grams Pumpkin or butternut squash, peeled, remove the seeds and any fibrous bits then cut into bite-sized pieces
  5. Make ready 1 tsp ground cinnamon
  6. Take 4 boneless chicken breast, chopped into bite-sized pieces
  7. Take 2 -4 teaspoon of brown sugar
  8. Take 400 grams , 1 can of chickpeas
  9. Prepare 3 tbsp fresh coriander, chopped
  10. Prepare 1 tsp cornstarch and 3 tablespoon water for thickening the stew depending how you like it (optional)
  11. Make ready 400 grams 2 cans chopped tomatoes
  12. Get 1 Salt and pepper to taste
  13. Make ready 1 I didn't use sugar nor the cornstarch to thicken
  14. Take My Modifications
  15. Get 1 I used potatoes instead, same grams
  16. Prepare 1 Fresh tomatoes chopped same grams
  17. Prepare 2 cubes
  18. Prepare 400 grams raw chickpeas, rinsed well and cooked for 4 hours or used the directory on the pack. Drained once cooked
  19. Take 1 Canole oil, a bit more than the requirement
  20. Take 1 Seasoned the chicken with salt, pepper and nutmeg
Steps to make Autumn Chicken Stew:
  1. Heat the oil in a skillet and fry the onions for 2-3 minutes
  2. stir in the cinnamon and ground ginger if using
  3. Add in the chicken and fry until both sides are lightly brown
  4. Add tomatoes and sugar if using
  5. Season to taste with salt, pepper and cubes
  6. Add chickpeas and either pumpkins, squash or potatoes
  7. Add a bit of water if you are using potatoes
  8. Mix very well, cover and let it cook for 30 minutes
  9. Add fresh ginger if you are using half way through this process
  10. Once either pumpkins, squash or potatoes is cooked, you can thicken your stew with the cornstarch and water depending on your preferences
  11. Stir in chopped coriander just before serving

So that is going to wrap it up for this exceptional food autumn chicken stew recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close