Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy slow cooker beef stew. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! An excellent and easy stew recipe. I make minimal changes (I like parsnips, so I add three chopped in place of celery, and I add a little more broth.

Easy Slow Cooker Beef Stew is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Slow Cooker Beef Stew is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy slow cooker beef stew using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Slow Cooker Beef Stew:

1. Prepare 2 lb Chuck Stew Meat
2. Make ready 1 medium onion diced
3. Get 4-6 medium potatos peeled + cubed (You can use any potatoes)
4. Take 2-3 cups carrots (I cut up baby carrots)
5. Prepare 4 stalks Celery chopped
6. Get 1 can corn drained
7. Make ready 1 can cut green beans drained
8. Take 1 1/2 packets McCormick Beef Stew
9. Make ready 1-2 Boxes Beef Broth (I use Collage Inn)
10. Take Flour
11. Take Oil
12. Take Salt & Pepper

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Clean out the frying pan and fry the beef in the remaining oil in batches until it is well browned, then tip each batch into the slow cooker. This easy Slow Cooker Beef stew is perfect for chilly days!

Instructions to make Easy Slow Cooker Beef Stew:

1. After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
2. Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
3. Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
4. Put your onions into pot. All this yummy goodness is what left. :)
5. In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
6. As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
7. Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.

Clean out the frying pan and fry the beef in the remaining oil in batches until it is well browned, then tip each batch into the slow cooker. This easy Slow Cooker Beef stew is perfect for chilly days! A delicious, old fashioned beef stew recipe made with tender meat, carrots, potatoes and celery. This post may contain affiliate links. Add some freshness to the beefy classic with this insanely delish slow-cooker dinner.

So that’s going to wrap it up with this exceptional food easy slow cooker beef stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!