Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, basil vege burgers 🌱🍔. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Basil vege burgers 🌱🍔 is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Basil vege burgers 🌱🍔 is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have basil vege burgers 🌱🍔 using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Basil vege burgers 🌱🍔:

1. Take 1 cup Chickpeas
2. Get 1 Zucchini
3. Take 1 Carrot
4. Get 2 Eggs
5. Take 1/2 Bread crumbs
6. Take 2 tsp Freah basil
7. Take 1/2 tsp Garlic powder
8. Make ready 1/2 tsp Salt
9. Prepare 1/2 tsp Grated pepper
10. Get Olive oil
11. Prepare Couscous (to garnish, optional)
12. Prepare Green paprika (to garnish, optional)
13. Prepare Cherry tomatoes or other veggies (to garnish, optional)
14. Make ready Garlic sauce or greek yogurt (to garnish, optional)

Instructions to make Basil vege burgers 🌱🍔:

1. Mash thee chickpeas with a fork.
2. Grate the zucchini and the carrot. Place them in a cloth and squeeze out as much moisture as possible.
3. Beat the eggs.
4. Stir all ingredients together with a spatula.
5. Scoop 2 tbsp of the mixture onto your hands and then cook it on olive oil in a pan for a couple of minutes until golden brown on both sides.
6. Boil some water and prepare the couscous by leaving it in a bowl (with the already boiled water) for about 10 minutes, unless the package instructs otherwise.
7. Serve the burgers and couscous with garnish. I used green paprika cooked in olive oil, cherry tomatos and garlic sauce. Greek yogurt would be a good option too.
8. Good appetite!

So that’s going to wrap it up with this exceptional food basil vege burgers 🌱🍔 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!