Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, apple crisp with caramel sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Crisp with Caramel Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Apple Crisp with Caramel Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Apple Crisp with Caramel Sauce:
- Get Apple Filling
- Make ready 3-4 Granny smith apples
- Make ready 3 Tablespoon butter, melted
- Take 2 Tablespoons all-purpose flour
- Make ready 1 Tablespoon lemon juice
- Prepare 3 Tablespoons milk
- Prepare 1/2 teaspoon vanilla extract
- Make ready 1/4 cup light brown sugar
- Get 1/2 teaspoon ground cinnamon
- Take Crumb topping
- Prepare 1/2 cup all-purpose flour
- Prepare 1/2 cup old fashioned rolled oats
- Take 1/2 cup light brown sugar
- Prepare 1/2 teaspoon baking powder
- Get 1/4 teaspoon ground cinnamon
- Prepare Dash salt
- Make ready 1/3 cup unsalted butter, cut into small pieces
- Take Caramel Sauce
- Make ready 1 cup light brown sugar
- Get 1/2 cup half and half
- Prepare 4 Tablespoons butter
- Take Vanilla extract
Instructions to make Apple Crisp with Caramel Sauce:
- Preheat oven to 375 degrees
- In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
- For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
- Peel and slice apples. Set in bowl.
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
- Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
- Sprinkle crumb topping evenly over the apples.
- Bake for 30-35 minutes or until golden brown and top is set.
- Remove from oven and allow to cool for 10 minutes.
- Drizzle caramel sauce on top, and enjoy.
So that is going to wrap it up for this special food apple crisp with caramel sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
