Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato and sausage egg bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato and Sausage Egg Bake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Potato and Sausage Egg Bake is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook potato and sausage egg bake using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Sausage Egg Bake:

1. Make ready Jimmy Dean Ground Sausage (it's usually in the freezer isle)
2. Prepare OreIda diced frozen potatoes
3. Get eggs
4. Make ready Kraft shredded cheddar cheese
5. Take milk
6. Prepare salt
7. Make ready ground black pepper
8. Make ready Pam butter spray or any cooking spray you have available

Steps to make Potato and Sausage Egg Bake:

1. Pre Heat oven to 350°F. Heat a heavy bottom frying pan. Add sausage cook until browned, Drain excess oil. Add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. Turn off the heat.
2. Scramble eggs add milk, salt and pepper and stir to combine. Spray a 9x9 baking dish with cooking spray. Add potatoes/sausage mix. Then add eggs.
3. Add shredded cheddar cheese on top. Bake until set approximately 30 min. Maybe enjoyed with a fruit salad and toast.

So that’s going to wrap this up for this exceptional food potato and sausage egg bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!