Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 🌶🐟🥗masala fried fish🥗🐟🌶. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Kerala Fish Curry Recipe! 🐟 🌶️ Masala fried fish is a south Indian recipe in which fish simmered and marinated in an awesome spicy masala and cooked to perfection. Some Indigenous American types are cooked by coating fish with semolina and egg yolk. Any south Indian non-vegetarian food is imperfect with no Masala Fish Fry.
🌶🐟🥗MASALA FRIED FISH🥗🐟🌶 is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶 is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have 🌶🐟🥗masala fried fish🥗🐟🌶 using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶:
- Take 1 kg cod or any white fish fillet ( fresh or frozen and defrosted
- Make ready 5 tbs lemon juice
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp red chilli flakes
- Take 1/2 tsp turmeric powder
- Make ready 1 tsp chat masala
- Prepare 1 egg
- Make ready 1 tsp salt
- Take 1 tbs garlic paste
- Make ready 1 tsp heapedfl coriander powder
- Make ready 1 tsp garam masala powder
- Make ready 4-5 tbs gram flour, corn flour or plain flour
- Take Oil for frying
Ingredients for Masala Fried Fish Recipe. Masala Fried Fish is a very popular recipe. Cut the fish into pieces removing the fins, bones, and intestines. Make deep cuts on each fish piece.
Steps to make 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶:
- In a bowl add all the ingredients (EXCEPT THE GRAM, CORN or PLAIN FLOUR) mix well.
- Add the fish pieces in the marination mix well cover and keep in the fridge for 15 to 20 minutes.
- Heat the oil in a non-stick pan. - - Now sprinkle the gram,corn or plain flour on the fish pieces on both sides and fry till gets golden, on medium flame.
- Once fried place the fish on paper towel to drain extra oil, sprinkle chat masala on the fish. - - serve hot.♨️
Cut the fish into pieces removing the fins, bones, and intestines. Make deep cuts on each fish piece. Combine all spices, along with salt, tamarind, onion, and vinegar. Masala fried fish updated their cover photo. This fried fish masala was an experiment few weeks back and it was a winner at home.
So that is going to wrap it up for this special food 🌶🐟🥗masala fried fish🥗🐟🌶 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


