Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fireball jello shot cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fireball jello shot cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Fireball jello shot cake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fireball jello shot cake using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fireball jello shot cake:

1. Take Ginger ale
2. Get plain gelatin
3. Make ready Fireball wiskey
4. Prepare few drops red food coloring

Steps to make Fireball jello shot cake:

1. Put Fireball in the freezer a few hours before you start
2. Spray some nonstick spray into your bunt pan wipe off excess
3. Add ginger ale to a saucepan and sprinkle with gelatin let it sit for 2 or 3 mins then on low heat whisk until dissolved roughly 5 minutes
4. Remove from Heat and whisk in Fireball whiskey
5. Add drops of food coloring for desired color
6. Pour into bundt pan and place in fridge overnight
7. When you take it out the next day fill up your sink with a little bit of warm water just enough to loosen up the sides a little bit and flip it on to your platter. Be careful if you leave it in the hot water too long it will melt and your cake will be runny

So that’s going to wrap it up for this special food fireball jello shot cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!