Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, zebra bundt cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Zebra bundt cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Zebra bundt cake is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have zebra bundt cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zebra bundt cake:
- Get butter
- Take egg yolks
- Take confectioner sugar
- Make ready sugar
- Take egg whites
- Make ready cocoa powder
- Make ready chocolate glaze butter for greasing flour for dusting
Steps to make Zebra bundt cake:
- In a stand mixer beat together, egg yolks with butter and confectioner sugar
- In a fresh stand mixer bowl, beat together egg whites with sugar
- In a large bowl fold egg white mixture into butter mixture. Sift in flour and mix well to combine. Next evenly divide batter into two halves, add cocoa powder to one bowl and mix well to combine
- Grease and flour bundt pan. Spoon light and dark doughs into pan in alternating layers.
- Bake in perheated oven at 180°C/350°F for approx. 50 - 60 min. Remove from oven and let cool in the pan for approx. 15-20 min then turn out in a cooling rack.
- Once the cake has cooled melt chocolate glaze in small saucepan over a lowest heat stir until everything is melted
- Spoon chocolate glaze evenly over the top and leave to set.
- I hope u love it I tried this recipe and the cake was really delicious
So that’s going to wrap this up for this special food zebra bundt cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


