Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, white cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
White Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. White Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook white cake using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make White Cake:
- Prepare 1 1/2 cup All-purpose Flour
- Make ready 1/3 cup Butter, softened
- Make ready 1 cup White Sugar
- Prepare 1 cup Milk
- Make ready 2 Eggs
- Take 2 tsp Baking Powder
- Make ready 2 tsp Vanilla
- Prepare 1 pinch Salt
Instructions to make White Cake:
- Preheat oven to 350°F and grease an 8" round or square baking pan.
- In a large bowl mix the butter and sugar well until light and fluffy.
- Add eggs one at a time, mixing well after each egg.
- Combine flour, baking powder and salt.
- Incorporate milk and vanilla. Mix well until smooth and pour mixture in baking pan.
- Cook for 25-30 minutes or until center rises back up after you gently press down with finger.
- Let cool for 2 minutes before covering with your favorite icing. The warmer it is when adding the icing the more moist and delicious it will be :-)
- FOR ICING/FROSTING : Shortening- 1/2 Cup Milk- 5 Tablespoons Vanilla- 1 Teaspoon Confectioner Sugar- 4 Cups
- Mix all ingredients well until smooth.
- Enjoy :-)
So that is going to wrap this up with this special food white cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
