Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, blueberry muffin bundt cake with strudel topping. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Muffin Bundt Cake with Strudel Topping is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Blueberry Muffin Bundt Cake with Strudel Topping is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook blueberry muffin bundt cake with strudel topping using 14 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Muffin Bundt Cake with Strudel Topping:

1. Get all purpose flour
2. Prepare sugar
3. Make ready salt
4. Get baking powder
5. Prepare baking soda
6. Take butter melted and cooled
7. Get large eggs
8. Prepare buttermilk or whole milk
9. Take vanilla extract
10. Take blueberries fresh or frozen. Thaw if frozen
11. Take Strudel topping:
12. Get all purpose flour
13. Take melted butter, cooled
14. Take sugar

Steps to make Blueberry Muffin Bundt Cake with Strudel Topping:

1. Preheat oven to 450 degrees.
2. Mix strudel topping and set aside.
3. Mix flour, sugar, salt, baking soda and powder. Set aside.
4. Combine eggs, 1 stick melted cooled butter, buttermilk or milk and vanilla extract.
5. Mix dry ingredients with wet. Fold gently until just combined.
6. Fold in 1 1/2 cup blueberries gently. Mixture will be thick.
7. Spray bundt pan generously with non stick spray.
8. Pour batter evenly in pan. Sprinkle strudel topping evenly over batter.
9. Bake at 450 degrees for 10 minutes.
10. Reduce tempreture to 350 and bake 40 to 45 minutes or until toothpick inserted comes out clean.
11. Cool on pan 10 minutes then invert onto serving plate.
12. Serve as is or flip over for strudel to be on top.

So that’s going to wrap it up for this special food blueberry muffin bundt cake with strudel topping recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!