Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate chip macadamia brownie bars. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

White Chocolate Chip Macadamia Brownie Bars is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. White Chocolate Chip Macadamia Brownie Bars is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have white chocolate chip macadamia brownie bars using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Chip Macadamia Brownie Bars:

1. Get 16 oz premium white chocolate, chopped
2. Make ready 1 cup unsalted butter, cut into pieces
3. Prepare 4 large eggs
4. Prepare 2/3 cup granulated sugar
5. Prepare 1 tbsp vanilla extract
6. Take 2 1/2 cup all-purpose flour
7. Make ready 1/2 tsp salt
8. Make ready 1 cup chocolate chips, dark or milk or a combination
9. Get 1/2 cup macadamia nuts

Instructions to make White Chocolate Chip Macadamia Brownie Bars:

1. Preheat oven to 350
2. Spray a 9 by 13 inch baking pan, line with patchment paper, spray parchment with cooking spray.
3. Melt butter and chopped white chocolate over double boiler or microwave just until melted.and combined, do not overheat.
4. In a large bowl beat eggs until foamy, about 30 seconds, add sugar, vanilla and chocolate butter mixture slowly and mix until combined. Fold in flour and salt until combined, add chocolate chips and macadamia nuts.
5. Pour into prepared pan evenly.Bake about 35 minutes until a toothpick comes out clean.
6. Cool on a rack then cut into bars.

So that’s going to wrap it up for this exceptional food white chocolate chip macadamia brownie bars recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!