Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, white chocolate chip cookies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

White Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. White Chocolate Chip Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have white chocolate chip cookies using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Chip Cookies:

1. Make ready 2 cup All-Purpose Flour
2. Make ready 3/4 cup Hershey's Cocoa Powder
3. Prepare 1 tsp Baking Soda
4. Make ready 1/2 tsp Salt
5. Get 2 1/2 stick Unsalted Butter, softened
6. Get 2 cup Sugar
7. Make ready 2 Eggs
8. Make ready 2 tsp Vanilla Extract
9. Prepare 12 oz White Chocolate Chips

Instructions to make White Chocolate Chip Cookies:

1. Preheat oven to 350°F Fahrenheit.
2. Stir together flour, cocoa powder, baking soda, and salt. Set aside.
3. Beat butter and sugar in a large bowl w/ mixer until fluffy. Add eggs and vanilla extract; beat well. Gradually add flour mixture; beating well. Stir in white chocolate chips. Drop by rounded teaspoons onto an ungreased cookie sheet.
4. Bake for 9 minutes. Cool slightly; remove from cookie sheet and place on a wire rack to cool completely before storing.

So that is going to wrap this up with this special food white chocolate chip cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!