Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pan grilled fish with veggie sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pan grilled fish with veggie sauce is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Pan grilled fish with veggie sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

Continental pan grilled fish with a delicately flavored butter lemon sauce served with assorted sauteed veggies. The parsley and garlic flavoured butter. Continental pan grilled fish with a delicately flavoured butter lemon sauce served with assorted sauteed veggies. The parsley and garlic flavoured butter.

To begin with this recipe, we have to first prepare a few components. You can cook pan grilled fish with veggie sauce using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pan grilled fish with veggie sauce:

1. Get 1 big tilapia fish
2. Make ready 2 eggs
3. Take 100 naira green peas
4. Take 3 carrots
5. Make ready Corn half small tin
6. Make ready Little salt
7. Prepare Pepper (powdered)
8. Make ready Things needed for the work;
9. Make ready 1 pan
10. Get 1 knife
11. Prepare 1 bowl
12. Prepare Spatula
13. Take Siever and
14. Take 1 pot

You're also going to love the seafood sauce! And along, when eaten along with a garlic chili seafood dipping sauce, a Thai grilled fish (pla pao ปลาเผา) makes for an amazing meal! Heat a grill pan over medium-high heat. The charred veggies were just as good.

Instructions to make Pan grilled fish with veggie sauce:

1. These are our ingredients, what we need
2. Wash your fish with lemon,slice your carrots,wash your peas and boil your eggs, you can add the peas during the last 5 minutes to soften them
3. Drain the peas and let the egg cool in cold water for 10 minutes for easy peeling,slice the eggs and them aside
4. Add little salt to your fish,let it drain after washing and arrange them on a foil paper,add to a pan you can grease the fish with oil,cover the foil allow to cook on medium heat for 15 minutes
5. Turn the other side and allow to cook for 15 minutes,remove from fire.
6. Slice your onion and put in a pan,add the carrot and corn,add the boiled peas and add little oil and a pinch of salt,stir fry for 5_7 minutes,cover and allow to simmer for 2 minutes your sauce is done
7. Arrange your fish in the middle of the plate,add the sauce and assemble the egg by the left and right side,you can add pepper to the side. Serve alone or with anything of choice like spaghetti or rice
8. How delicious this mix is,it is not given to a lazy child, don't hesitate to try this as its very delicious, healthy and nutritional, its a mix of protein and vegetables which we all know is healthy

Heat a grill pan over medium-high heat. The charred veggies were just as good. My husband, who hates when I post Instagram pics of food, actually said 'Now THAT is Instagram-worthy'! A wide variety of fish grill pan options are available to you, such as feature, pans type, and diameter. Grill vegetables to go along with that juicy chicken!

So that is going to wrap this up with this special food pan grilled fish with veggie sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!