Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nutella and white chocolate cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nutella and White Chocolate Cookies is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Nutella and White Chocolate Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nutella and white chocolate cookies using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Nutella and White Chocolate Cookies:

1. Prepare 1 cup nutella
2. Take 1 egg
3. Take 1 cup all-purpose flour
4. Make ready 50 grams white chocolate

Steps to make Nutella and White Chocolate Cookies:

1. Combine egg, nutella and flour and mix well. Add chocolate and then form dough into 12 balls.
2. Place in fridge until firm (or ideally over night) - this helps to intensify the flavours and prevents cookies from spreading). Meanwhile preheat oven to 175C and line a baking tray with baking paper. Place balls of dough on tray and leave as balls (i.e. do not press them down).
3. Bake cookies for 15 minutes. Be careful not to over bake (they continue cooking slightly on the tray once out of the oven).

So that’s going to wrap it up for this exceptional food nutella and white chocolate cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!