Step-by-Step Guide to Prepare Any-night-of-the-week Baked chicken breast with vinaigrette

Baked chicken breast with vinaigrette
Baked chicken breast with vinaigrette

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked chicken breast with vinaigrette. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked chicken breast with vinaigrette is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Baked chicken breast with vinaigrette is something that I’ve loved my entire life. They are fine and they look fantastic.

The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. Made with just brown sugar, paprika, oregano, garlic powder, salt and pepper, the secret ingredient in this is brown sugar Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Broiled/grilled chicken breast seasoned with herbs and spice with a pinch of cayenne pepper.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked chicken breast with vinaigrette:
  1. Prepare 1 cup Breadcrumbs (Italian)
  2. Get 1.5 tsp dry parsley flakes
  3. Make ready 1.5 tsp garlic powder
  4. Take 3/4 tsp garlic salt
  5. Take 2 Tbsp olive oil vinaigrette "Italian"
  6. Prepare 4 large eggs
  7. Make ready 4-5 chicken breasts
  8. Make ready to taste Salt and pepper

Find hundreds of recipes that turn boring baked chicken breasts into easy, mouth-watering weeknight dinners. Feel free to use different vinaigrette flavors and/or vegetables for a change of pace. Place chicken breasts on work surface. Season to taste with salt and pepper.

Instructions to make Baked chicken breast with vinaigrette:
  1. Cut 5 chicken breasts in half
  2. Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl
  3. Mix and whisk vinaigrette and eggs in one bowl
  4. Cut each chicken breast in half
  5. Dip each chicken breast in egg mix then into dry mix
  6. Place on sprayed cookie sheet
  7. Spray top of chicken breasts with cooking spray (I used butter flavored)
  8. Sprinkle salt and pepper across the tops
  9. Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done.
  10. Serve with sides of your choice

Place chicken breasts on work surface. Season to taste with salt and pepper. Transfer chicken to large baking sheet; roast in oven until instant-read thermometer. Incredibly tasty Italian-style chicken bake recipe with potatoes, tomato and herb vinaigrette. So simple to make, it'll be an instant family favourite.

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