Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy cheesy brussel sprouts. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Cheesy Brussel sprouts is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Creamy Cheesy Brussel sprouts is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook creamy cheesy brussel sprouts using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Cheesy Brussel sprouts:

1. Take 2 pounds brussel sprouts
2. Make ready 1 tablespoon dehydrated onions
3. Take 1 teaspoon salt
4. Make ready 1 teaspoon granulated garlic powder
5. Prepare 15 ounce can of evaporated milk
6. Take 4 cups finely shredded cheddar cheese
7. Take 1/4 cup bacon drippings

Steps to make Creamy Cheesy Brussel sprouts:

1. Heat the skillet add brussel spouts with onions, salt, garlic, and bacon drippings. cook covered 20 minutes
2. Add the milk heat 3 minutes and stir in 2 cups cheese
3. When melted add last two cups of cheese
4. Stir till creamy. serve I hope you enjoy!

So that’s going to wrap it up for this exceptional food creamy cheesy brussel sprouts recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!