Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, microwave-steamed cod and chinese cabbage. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Microwave-Steamed Cod and Chinese Cabbage is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Microwave-Steamed Cod and Chinese Cabbage is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have microwave-steamed cod and chinese cabbage using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Microwave-Steamed Cod and Chinese Cabbage:

1. Make ready 1 piece Lightly salted cod filet
2. Take 2 leaves Chinese cabbage
3. Prepare 50 grams Enoki mushrooms
4. Take 1/2 to 1 slice Bacon
5. Get 1 tsp Sake
6. Make ready 1 dash Pepper
7. Make ready 10 grams Butter

Steps to make Microwave-Steamed Cod and Chinese Cabbage:

1. Cut the cabbage leaves up into easy-to-eat pieces. Shred the enoki mushrooms apart. Cut the bacon into 1 cm pieces.
2. Line the bottom of a fairly deep heatproof container with the cabbage (Use a lot of Chinese cabbage; it's delicious! )
3. Put the piece of cod on top of the cabbage, and sprinkle with sake and pepper.
4. Top with the enoki mushrooms.
5. Add the chopped up bacon, and bits of butter.
6. Cover loosely with plastic wrap, and microwave for 3 minutes at 500 W.
7. Take the container out of the microwave, re-wrap loosely, and cook for additional 30 seconds to a minute. When the cod and cabbage are cooked through, it's done.
8. If it's a little bland, add a little ponzu sauce or soy sauce.

So that’s going to wrap this up with this exceptional food microwave-steamed cod and chinese cabbage recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!