Steps to Make Homemade Fried Mackerel in Turmeric and Curry Powder

Fried Mackerel in Turmeric and Curry Powder
Fried Mackerel in Turmeric and Curry Powder

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, fried mackerel in turmeric and curry powder. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Mackerel in Turmeric and Curry Powder is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fried Mackerel in Turmeric and Curry Powder is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
  1. Make ready slices Mackerel cut thick
  2. Prepare 2 tbsp plain flour / corn starch
  3. Take 2 tsp tumeric powder
  4. Prepare 2 tsp curry powder
  5. Get 1/2 tsp salt
  6. Get 6 cloves garlic
  7. Get 4 slices ginger
Steps to make Fried Mackerel in Turmeric and Curry Powder:
  1. Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
  2. Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.

So that is going to wrap this up for this exceptional food fried mackerel in turmeric and curry powder recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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