Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, gosht ka achaar. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Gosht ka achaar is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Gosht ka achaar is something that I’ve loved my whole life. They are nice and they look fantastic.

Easy Gosht ka Achar Recipe in Urdu Hindi -RKK Ye hai mere gosht kay achar ki recipe. Bakra Eid kay baad this is the best way to. Achar,How To Make Achar At Home,Hyderabadi Achar,Achar Recipe,Ghar Pe Achar Bnaney Ka Tariqa,Pickle. Mutton Pickle or Gosht ka Achar is a very tasty and delicious recipe with a tangy flavour plus spicy flavour can be stored for a long time without getting.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gosht ka achaar using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gosht ka achaar:

1. Make ready 500 gms Mutton
2. Prepare 1 tbsp ginger garlic paste
3. Make ready 1 tbsp Red chilli powder
4. Make ready 1 tsp Haldi powder
5. Get as per taste Salt
6. Take 2 Lemon juice 🍋
7. Take For tempering-
8. Prepare 1/2 cup Oil
9. Get handful Curry leaves
10. Take 4 Garlic, chopped
11. Get 4 Red chilli dried
12. Prepare 1 tbsp Zeera whole
13. Prepare 1 tsp Rai
14. Make ready 1 tbsp Achaar masala

In remaining achar gosht masala add yogurt, ginger garlic and mix well. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan. It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Гастробистро GŌSHT. Главные по мясу.

Instructions to make Gosht ka achaar:

1. Wash mutton and keep aside to drain off the water. Add ginger-garlic paste, red chilli powder, haldi powder, salt and oil to it and mix it and pressure cook it for 6 to 7 whistles.
2. Now add lemon juice and curry leaves and cook for 5 mins.
3. Then take oil in apan put zeera, and rai garlic, curry leaves and dried chilli and the achaar masala and temper the mutton cooked. It's simply best achaar do try it. Same can be the recipe for chicken or beaf.

It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Гастробистро GŌSHT. Главные по мясу. Achari Gosht is an indian curry which tastes little like pickle. Heat the oil, add meat and fry till oil separate from masala. Lasoray Ka Achaar Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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