Steps to Prepare Ultimate Chinese Cabbage and Carrot Stir Fry

Chinese Cabbage and Carrot Stir Fry
Chinese Cabbage and Carrot Stir Fry

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chinese cabbage and carrot stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chinese Cabbage and Carrot Stir Fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chinese Cabbage and Carrot Stir Fry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese cabbage and carrot stir fry using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Cabbage and Carrot Stir Fry:
  1. Make ready 1 cup Chinese cabbage
  2. Get 1/2 cup Carrot
  3. Take Few garlic cloves
  4. Take 1 tsp Ginger
  5. Make ready 1 tsp Pepper
  6. Take 1/4 tsp Salt
  7. Make ready 1 tsp Oil
Instructions to make Chinese Cabbage and Carrot Stir Fry:
  1. Add oil to the skillet, add ginger, garlic and cook till brown.
  2. Now, add shredded Chinese cabbage and carrot into it.
  3. Add pepper and salt, stir fry till done.

So that’s going to wrap this up for this special food chinese cabbage and carrot stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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