Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kabab masala. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kabab Masala is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kabab Masala is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have kabab masala using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kabab Masala:
- Prepare For making kabab:
- Take 1/2 kg Qeema
- Get 1 tsp Salt
- Make ready 1 tsp Red chilli powder
- Make ready 1 tsp Garam masala
- Get 1 tbsp Basin
- Get 2 tsp G.g.paste
- Get 1 Egg
- Make ready For making masala
- Get 1 tsp Red chilli powder
- Take 1 tsp Salt
- Prepare 4 Onion chopped medium
- Prepare 1 tsp Haldi
- Prepare 4 Tomoto
- Take 1 tsp Garam masla
- Take 4-5 G.chilli
Instructions to make Kabab Masala:
- Qeeme mai salt, red chilli, garam masala, basin, g.g.paste, aur egg mila k mix karlien,
- Then is k kabab shape Mai banalien aur halka fry karlien,
- Ab ek karhai lein, aur onion fry Karen,
- Phr is Mai salt, red chilli, haldi, garam masala, aur tomoto dal k bhoonien,
- Jab tomoto narambhun to kabab rakhdien aur dhanp k low heat pe 10 min pakayen,
- Aur g.chilli dal k 5 min dum pe rakhdien, aur chapati k sath serve kije
So that’s going to wrap it up for this exceptional food kabab masala recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
