Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled carne asada, asparagus, and duck egg. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Carne Asada, Asparagus, and Duck Egg is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Grilled Carne Asada, Asparagus, and Duck Egg is something which I have loved my entire life. They’re nice and they look wonderful.

Carne Asada with Grilled Veggies on the Big Green Egg should hit the nail on the head. The mysterious carne asada claimed to be from the sirloin flap which I had previously never heard of. Wikipedia tells me that it consists of the obliquus internus abdominis muscle from the bottom sirloin. Grill the carne asada: Put the meat on the grill and cook for approximately six minutes on each side, though the carne asada cook time will depend on how thick the steak is.

To begin with this recipe, we have to first prepare a few ingredients. You can have grilled carne asada, asparagus, and duck egg using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Carne Asada, Asparagus, and Duck Egg:

1. Get 1 piece Carne Asada (Flank Steak)
2. Take 1 Duck egg
3. Prepare 1 bunch Asparagus
4. Make ready black pepper
5. Take Himalayan Pink Salt
6. Make ready Tony's Creole Seasoning (or your favorite)
7. Get 1 tbsp olive oil, extra virgin

Rub it with a few spices, grill it for a few minutes and pile it. The grill should be very hot before you start cooking. Place the meat on the grill. Traditionally, carne asada is grilled to well done.

Steps to make Grilled Carne Asada, Asparagus, and Duck Egg:

1. Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill.
2. Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this.
3. On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk.
4. Take steak off grill, and set on plate to rest.
5. Top steak with finished asparagus and duck egg.
6. Enjoy!

Place the meat on the grill. Traditionally, carne asada is grilled to well done. Most people who didn't grow up eating this dish might find that a little hard to swallow, so many cooks prepare it medium instead. Carne asada, literally translated, means "grilled meat." It's a term used throughout Latin America. The default is to serve carne asada in tacos but there is no hard and fast rule that says you should only enjoy Enjoy it in your favorite rice bowl with roasted vegetables, with fried eggs for breakfast, or.

So that is going to wrap this up for this special food grilled carne asada, asparagus, and duck egg recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!