How to Make Perfect Cast Iron Brussel Sprouts w/ Bacon

Cast Iron Brussel Sprouts w/ Bacon
Cast Iron Brussel Sprouts w/ Bacon

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cast iron brussel sprouts w/ bacon. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cast Iron Brussel Sprouts w/ Bacon is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:
  1. Take 6 oz Bacon (diced, cooked in skillet)
  2. Get 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
  3. Get 1 clove Fresh Garlic (minced )
  4. Get 2 tbsp Honey (or as sweet as you like)
  5. Get 1 tbsp Soy Sauce (or as salty as you like)
  6. Make ready pinch Red Pepper Flakes
Steps to make Cast Iron Brussel Sprouts w/ Bacon:
  1. Dice, cook the bacon til crispy in skillet & remove when done.
  2. Stir fry the Brussel Sprouts in drippings.
  3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that is going to wrap this up for this exceptional food cast iron brussel sprouts w/ bacon recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

close