Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, easy pork-wrapped asparagus. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Pork-Wrapped Asparagus is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy Pork-Wrapped Asparagus is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Pork-Wrapped Asparagus:

1. Get 2 stick Asparagus
2. Get 3 slice Thinly sliced pork
3. Prepare 1/8 tsp Salt and pepper
4. Prepare 1/4 tsp Katakuriko
5. Prepare 1/2 tsp Kombu-based mentsuyu

Instructions to make Easy Pork-Wrapped Asparagus:

1. Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
2. Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
3. Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
4. Looks tasty, doesn't it?

So that is going to wrap it up for this exceptional food easy pork-wrapped asparagus recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!