Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, creamy garlic pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Garlic Pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Creamy Garlic Pasta is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have creamy garlic pasta using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Garlic Pasta:
- Take 2 tbsp minced garlic
- Get 1/2 cup white onion diced
- Get 3 cups pasta of choice (I used farfalle)
- Make ready 1 can (5 oz) Evaporated Milk
- Get 1 can (12.8oz/380ml) table cream
- Prepare 1 tbsp salt (divide in half)
- Get 1 tsp ground black pepper (divide in half)
- Take 1 chicken breast
- Get 1 tbsp olive oil (or vegetable oil)
- Get 1/2 cup carrot (diced)
- Make ready 7 sticks asparagus (optional) cut into 2 inches sticks
- Prepare 5 cups water
Instructions to make Creamy Garlic Pasta:
- In a cooking pot, put 5 cups of water to a boil. Add in chicken breast, 1/2 tbsp salt and 1/2 tsp black pepper. Take out meat and add in pasta on boiling broth and cook according to package instruction, strain once cooked and set aside.
- Set meat aside to cool down a little. And while it's warm, shred meat.
- Heat oil in a cooking pan. Add in shredded meat. Mix until well cooked.
- Add onions cook until translucent. Then pour Table cream and evaporated milk and bring to a boil.
- Add remaining half of salt and pepper with the garlic and carrots. Mix occassionally for until sauce thickens.
- Add in pasta and asparagus and mix til well incorporated.
- Serve hot and enjoy.
So that’s going to wrap this up with this special food creamy garlic pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


