Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Get 4 apples
2. Get 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
3. Prepare 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings

Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Core and cut each of the apples into 4 thick slices
2. Spread with the nut butter / chocolate spread
3. Sprinkle desired topping over each slice
4. Easy kids half healthy treat!

So that’s going to wrap this up for this exceptional food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!