Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tadka momos. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tadka momos Street food special Momos which is loved by everyone and kids love momos. So , we thought of making a tadka momos at home. Hello friends, Welcome back to my channel Red Chilli Tadka How to make chicken momos recipe, paneer momos recipe, momos kaise banae, Paneee momo. MoMoToGo serves world famous Himalayan Dumplings in Dallas-Fort Worth area.

Tadka momos is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tadka momos is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have tadka momos using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tadka momos:

1. Take 1 cup all purpose flour
2. Prepare 1 cup grated cauliflower
3. Take 1 cup carrots grated
4. Take 1 cup cabbage grated
5. Make ready 1 small onion chopped
6. Take Half teaspoon salt
7. Take Half teaspoon garam masala
8. Make ready 1/3 teaspoon red chilli powder
9. Take Pinch black pepper powder
10. Get Cabbage leaves for steam

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Steps to make Tadka momos:

1. First make smooth hard dough by adding pinch of salt and sugar and tablespoon oil
2. Let it rest for atleast 2 to 3 hours.if you do not have time to rest then just baking soda and rest for 30 minutes atleast
3. Now prepare filling mixture.roast onion in oil and add other grated vegetables and all the spices together
4. Let it cook at low flame and soak all the water and after cook let it cool down
5. Take dough and make big tortillas and cut small portions round with glass or bowl
6. Now fill it with mixture and close the sides either in any shape if you know properly otherwise just close softly simply
7. Take a broad deep pan.set a strainer and cabbage leaves as I showed.and set 8 to 10 small momos at leaves.let it steam at medium flame for 6 to 7 minutes and turn the sides.now again steam for 5 minutes.
8. Total 15 minutes in once to steam 8 to 10 set momos are enough.yummy tadka momos are ready.enjoy and share your views

So that is going to wrap this up for this special food tadka momos recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!