Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cauliflower rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cauliflower rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Cauliflower rice is something which I have loved my whole life.

Learn how to make cauliflower rice (it's easy!). Cauliflower Fried Rice: Your Asian restaurant favorite fried rice, made healthy. Cauliflower Rice Tabbouleh: A delicious veggie spin on traditional tabbouleh that swaps bulgar with cauliflower rice. It's seems like it's everywhere and in everything, so I thought I would take a few Stores often sell "riced" cauliflower in bags, but I prefer to make it myself because you never know.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cauliflower rice using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cauliflower rice:

1. Make ready cauliflower rice:
2. Take 1 small head of raw cauliflower
3. Prepare 1 cup sprouted mix beans or lentils
4. Get 1 red bell pepper diced
5. Make ready 1 small organic zucchini diced
6. Get 1 small pomegranate seeds only
7. Get 4-6 fresh mint leaves chopped
8. Make ready dressing:
9. Make ready 1 lime juiced
10. Make ready 1 small orange juiced
11. Make ready 2 tbs hempseed oil
12. Make ready 1 tsp cinnamon
13. Make ready 1 tsp cumin
14. Take to taste salt and pepper
15. Make ready optional topping:
16. Prepare 1/3 cup raw pistachos chopped
17. Make ready leaves extra mint

It can replace couscous or rice in any dish — hot or cold, side dish or otherwise. When made well, you will be astonished how delicious it is served with anything and everything you usually. Cauliflower rice has magically worked its cruciferous ways into kitchens as a low-carb, paleo, and If larger florets go unprocessed, take them out, transfer the cauliflower rice to a bowl, and then add. Cauliflower Rice is a rice substitution that is so amazing, surprising delicious, very easy to make, low calorie, gluten free, and diabetic friendly.

Steps to make Cauliflower rice:

1. Cut the stalk off the cauliflower and discard the leaves. Roughly chop it up and place it into the food processor and mix for 20 seconds into a rice like consistency (alternately, use a hand grader).
2. Transfer to a bowl and add washed bean/lentil sprouts, chopped bell peppep,zuchinni pomegranate seeds and chopped mint leaves.
3. In a separate small bowl, mix all the ingredients for dressing.
4. Pour the dressing over salad and stir well.
5. Chill for at least 1 hour to let the flavors combine.

Cauliflower rice has magically worked its cruciferous ways into kitchens as a low-carb, paleo, and If larger florets go unprocessed, take them out, transfer the cauliflower rice to a bowl, and then add. Cauliflower Rice is a rice substitution that is so amazing, surprising delicious, very easy to make, low calorie, gluten free, and diabetic friendly. It can be eaten as a side alone or as a base for dishes like. Learn how to make Mediterranean cauliflower rice by watching this short recipe video! This cauliflower rice is the perfect light and fresh side dish.

So that is going to wrap it up with this exceptional food cauliflower rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!