Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brad's surf and turf pesto fettuccine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Brad's surf and turf pesto fettuccine is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Brad's surf and turf pesto fettuccine is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have brad's surf and turf pesto fettuccine using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brad's surf and turf pesto fettuccine:

1. Take 1 box fettuccine noodles
2. Prepare 1 jar pesto sauce
3. Take 1 lb mild Italian sausage. I got links, but bulk is fine
4. Make ready 1/2 lg red onion, chopped
5. Get 6 cloves garlic, minced, divided
6. Take 1 yellow crooked neck squash, 1/2 inch slices
7. Make ready 1 zucchini, 1/2 inch slices
8. Get 2 tbs olive oil
9. Take 1 lb raw shrimp, shelled
10. Prepare 1/2 cup sherry, or white wine
11. Make ready 8 cooked lobster claws

Steps to make Brad's surf and turf pesto fettuccine:

1. Add sausage and onion to a frying pan. Fry on medium until sausage starts to brown. Cover and continue frying until sausage is done. Add half the garlic and fry two more minutes. Drain any grease and set aside
2. Boil pasta to al dente. Drain and rinse with cold water.
3. Meanwhile, add oil to another frying pan and heat. Add zucchini and squash. Fry for 3 minutes. Add shrimp and rest of garlic. Fry until the shrimp just start to turn pink. Add wine and lobster claws. Cover. Steam until lobster is heated through.
4. Add pasta back to the pot it was cooked in. Add pesto sauce and sausage mix. Stir well and heat on low until heated through, stir often.
5. Plate pasta. Add seafood and zucchini mix on top. Spoon some of the broth over the top and serve immediately. Enjoy.

So that is going to wrap it up with this special food brad's surf and turf pesto fettuccine recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!