Easiest Way to Make Award-winning Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa

Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa
Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, veg tandoori momos with fìŕè roasted mexican tomato salsa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have veg tandoori momos with fìŕè roasted mexican tomato salsa using 41 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa:
  1. Prepare For stuffing:
  2. Prepare 1 cup cabbage shredded
  3. Prepare 1 carrot grated
  4. Get 1 onion finely chopped
  5. Take 1 tsp minced garlic
  6. Take 1 tsp grated ginger
  7. Make ready 1/4 th tsp salt
  8. Make ready 1 pinch ajinomoto
  9. Get 1/2 tsp black pepper
  10. Make ready 1 tsp chopped coriander
  11. Prepare 1 tsp finely chopped green bell pepper
  12. Prepare 1 tsp green chilli sauce
  13. Make ready 1 tsp light soya sauce
  14. Make ready 1 tsp oil
  15. Get For Dough:
  16. Prepare 1 cup plain flour
  17. Get 1/4 tsp salt
  18. Prepare 1 tsp oil
  19. Get 1/2 cup water
  20. Take For Tandoori Marination
  21. Make ready 1/2 cup curd
  22. Get 1 pinch orange red food colour
  23. Get 1 tsp ginger paste
  24. Make ready 1/2 tsp red chilli powder
  25. Make ready 1 tsp kasoori methi
  26. Take 1/2 tsp chaat masala
  27. Take 1 tsp tandoori masala
  28. Make ready 1/4 th tsp garam masala
  29. Take 1 tsp hot oil
  30. Get 1/2 tsp black salt
  31. Get 1 tsp lemon juice
  32. Take To taste salt
  33. Make ready 1 tsp coriander chopped
  34. Get As required skewers wooden or metal
  35. Make ready 1 tbsp oil
  36. Take For serving:
  37. Take 1 onion finely chopped
  38. Prepare 1 tsp grated carrot
  39. Make ready 2 tbsp shredded cabbage
  40. Prepare 1 tsp lemon juice
  41. Make ready 1 tsp chopped coriander
Instructions to make Veg Tandoori Momos with fìŕè roasted Mexican Tomato Salsa:
  1. For the filling heat 1 tsp oil and fry minced garlic.Add grated ginger and toss.Add the shredded cabbage,onion,carrot and capsicum. Add coriander,chilli sauce,soya sauce ajinomoto,black pepper and pinch of salt and stir fry.Set aside.Add flour in a bowl.Mix oil,little salt and water and knead into a semi stiff dough.Cover and set aside.
  2. After 10 minutes,divide the dough into 8 to 10 balls and make into smooth rounds.Roll the dough into 4 inches small round shape.Place a tablespoon of filling in the centre and brush little water in the edges.Gather the sides like pleats and seal by pinching in the centre.
  3. Once done set them aside.Heat oil in a wok and fry the momos lightly on medium heat.Set them aside.
  4. Now make the tandoori marinade.In a bowl combine roasted gram flour, curd,tandoori masala, food colour,kasoori methi,chopped coriander,red chilli powder,chaat masala,lemon juice,salt and mix well.Add the fried momos in the marinade and coat well.
  5. Preheat a grill pan and drizzle little oil.Place the momos and toss for 20 seconds.Skewer the momos and char grill over high heat on direct flame till black spots can be seen.Sprinkle sliced onions and chopped coriander and lemon juice.Also add chaat masala and serve with heat roasted Mexican tomato salsa or some other dip of choice and salad.
  6. The salad is made with finely shredded cabbage,carrot and onion and sprinkled lemon juice and served on a cabbage leaf.Dip is heat roasted Mexican tomato Salsa with lightly tossed capsicum onion green chillies,coriander and chaat masala and coarsely ground.This makes it an unique fusion recipe.But other dips may also be served.

So that’s going to wrap it up for this exceptional food veg tandoori momos with fìŕè roasted mexican tomato salsa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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