
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, minced beef and peppers pizza. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Minced Beef and Peppers Pizza is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Minced Beef and Peppers Pizza is something which I’ve loved my entire life. They are nice and they look wonderful.
Heat large nonstick over medium heat until hot. Brown meat with black pepper and crushed red pepper in a skillet. They are halfway between a pickle and pepper and have a mild, tangy, slightly sweet taste. Add marinara sauce, seasoned ground beef, mozzarella cheese, and banana peppers on top of a cauliflower crust and you have a delicious tasting low carb pizza!
To begin with this recipe, we have to first prepare a few ingredients. You can have minced beef and peppers pizza using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Minced Beef and Peppers Pizza:
- Take For the dough
- Make ready 3 cups flour
- Make ready 1 teaspoon instant yeast
- Make ready 1 teaspoon salt
- Make ready 2 tablespoons sugar
- Make ready Lukewarm water
- Prepare For the filling
- Make ready 1 kg Minced beef
- Get 2 large onions, chopped
- Take 1 teaspoon curry powder
- Make ready 1 teaspoon crushed garlic and ginger
- Prepare 1 teaspoon Portuguese spice
- Get 2 tablespoons soya mince
- Make ready a dash of Worcester Sauce
- Get 1 of each Green and red peppers, cut into strips
- Prepare 1 cup grated cheese, I used cheddar cheese slices
- Get 1/2 cup tomato sauce or purée
Sprinkle with shredded cheese and arrange pepperoni slices and olives on top. Sprinkle with red pepper flakes if desired. Cook the gound beef in a medium skillet with the onions, green peppers, garlic, salt pepper until meat is browned and veggies are tender; drain fat, and mix in the Parmesan cheese. This Turkish-style pizza is a Turkish flat bread layered with a fresh sauce composed of tomatoes, sweet bell peppers, and minced lamb cooked with a flavorful selection of Mediterranean spices.
Instructions to make Minced Beef and Peppers Pizza:
- Preheat oven to 180 degrees. Put all the dry ingredients for the dough in a bowl and mix well. Pour in water, a little at a time and mix well. Keep kneading for about 10-15 minutes into a nice firm dough but mustn't be hard. Cover with a plastic bag and place in a warm place to rise.
- Meanwhile, place Minced beef in a saucepan and saute over high heat. Add onions, ginger and garlic, and the spices. Stirring and mixing well. Add a little water but don't make it too watery. Finish off by adding Worcester Sauce, soya mince and simmer. Then let it cool.
- Once risen, divide the dough into two. Roll out one half of the dough on a floured surface with a rolling pin making a rectangular shape, cut out to the size of your baking tray. Place dough in the baking tray and spread a thin layer of tomato sauce or purée.
- Spread the thick layer of cool Minced beef all over the dough, followed by a layer of cheese, and finally sprinkle with the peppers.
- Repeat with the other half of the dough.
- Bake for 30 minutes.
Cook the gound beef in a medium skillet with the onions, green peppers, garlic, salt pepper until meat is browned and veggies are tender; drain fat, and mix in the Parmesan cheese. This Turkish-style pizza is a Turkish flat bread layered with a fresh sauce composed of tomatoes, sweet bell peppers, and minced lamb cooked with a flavorful selection of Mediterranean spices. It is normally garnished with fresh salad and a creamy garlic sauce and or a tangy zesty hot red pepper sauce. Add tomatoes, broth, chili powder, salt and garlic powder; bring to a boil. Remove from heat; sprinkle with cheese.
So that is going to wrap this up for this exceptional food minced beef and peppers pizza recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!