Recipe of Award-winning Eggplant Parm Bites

Eggplant Parm Bites
Eggplant Parm Bites

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, eggplant parm bites. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Eggplant Parm Bites is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Eggplant Parm Bites is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook eggplant parm bites using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggplant Parm Bites:
  1. Get 2 cup vegetable oil for frying
  2. Get 1/2 cup all purpose flour
  3. Make ready 1 tsp salt
  4. Get 1/2 tsp black pepper
  5. Make ready cayenne pepper
  6. Take 2 eggs, lightly beaten
  7. Get 1 1/2 cup panko bread crumbs
  8. Get 1 cup grated parmesan cheese
  9. Make ready 1 eggplant, cut into 1-inch cubes
  10. Get 3 tbsp chopped fresh parsley, for garnish
  11. Make ready coarse salt, for finishing
  12. Make ready 1 cup marinara sauce, for dipping
Steps to make Eggplant Parm Bites:
  1. In a small pot, heat 3 inches of oil until it reads 350°F on a thermometer. Line a large plate with several layers of paper towels.
  2. Prepare three shallow bowls. In the first, whisk the flour with the salt, black pepper and cayenne to combine. In the second, whisk the eggs. In the third, mix the bread crumbs with the Parmesan to combine.
  3. Working in batches, dip the eggplant pieces first into the flour mixture, then into the egg and then into the bread crumbs. Continue until all the eggplant pieces are coated.
  4. Fry the eggplant pieces until they're golden brown, 6 to 8 minutes. Remove them from the oil and transfer to the prepared plate. Drain on the paper towels.
  5. Garnish with parsley and coarse salt, and serve immediately with a side of warm marinara sauce for dipping.

So that is going to wrap it up with this special food eggplant parm bites recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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