Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, keto-licious lobster & shrimp. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

KETO-licious Lobster & Shrimp is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. KETO-licious Lobster & Shrimp is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make KETO-licious Lobster & Shrimp:

1. Get 4 4-5oz. Lobster Tails
2. Take 15 Jumbo Shrimp
3. Get Asparagus
4. Prepare 1 Large Lemon
5. Prepare 2 tbsp. Dried Italian Parsley
6. Prepare 1 tbsp. Curry Powder
7. Take 2 tsp. Garlic Powder
8. Make ready 1 1/2 sticks Butter
9. Take Pink Himalayan Salt
10. Get Ground Fresh Pepper

Steps to make KETO-licious Lobster & Shrimp:

1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
2. Set oven to Broil.
3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
7. Lay shrimp in between shells.
8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
9. ENJOY!

So that’s going to wrap it up for this exceptional food keto-licious lobster & shrimp recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!