Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, scallion pancake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Scallion pancake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Scallion pancake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook scallion pancake using 7 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Scallion pancake:

1. Get 200 gram all purpose flour
2. Take 140 gram boiled water
3. Make ready 2 pieces Scallion
4. Take 8 gram salt
5. Get 15 gram Oil
6. Take Black pepper
7. Prepare White pepper (optional)

Steps to make Scallion pancake:

1. Add 1 teaspoon of salt in the flour before putting boiled water in. Mix it with chopsticks (or spoon) until you can touch the dough by your hands
2. Knead the dough until the surface is slick. Cover it up with wet clothes for 20 mins
3. Roll the dough into a round(around 1 mm tall) sprinkle 8 grams of salt on the dough
4. Add oil on the top of the dough
5. Use the brush to spread out the oil
6. Sprinkle the scallions evenly. Add pepper
7. Roll the dough up gently
8. Close the edge on the side to prevent scallion from popping out
9. Hold the edge on both sides and twist them by different directions at the same time
10. Wind it into 2 circles on top of each others
11. Flat it into 5 cms thick. Cover it by wet cloth for 20 mins to 1 hr
12. Preheat the pan until you can feel the heat on top of it. Put the pancake in. Cook with medium fire.
13. Flip it around when the bottom is golden brown(around 3-5 mins). Cover the cap to cook the other side until it golden brown
14. Add oil into the pan (around 20 grams) Pan- fry both side till it’s golden brown
15. Put it on paper napkin to absorb extra oil.
16. Voilà ❤️

So that’s going to wrap this up with this exceptional food scallion pancake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!