Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked alaska meat loaf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Alaska Meat Loaf is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Baked Alaska Meat Loaf is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Prepare 1 1/2 lb ground beef
- Prepare 1 brown gravy mix
- Get 2 tsp minced onions
- Make ready 1/4 tsp ground black pepper
- Get 1 envelope instant mashed potato (4 serving)
- Prepare 1 tsp chives (optional)
- Get 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that’s going to wrap this up with this exceptional food baked alaska meat loaf recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


