Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roast cherry tomato and olive salsa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Roast Cherry Tomato and Olive Salsa is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Roast Cherry Tomato and Olive Salsa is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roast cherry tomato and olive salsa using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roast Cherry Tomato and Olive Salsa:

1. Make ready 350 grams ●Cherry tomatoes
2. Take 1 and 1/2 tablespoons ●Olive oil
3. Take 1 clove ●Chopped garlic
4. Get 1 tbsp ●Balsamic vinegar
5. Make ready 1 dash ●Pepper
6. Take 8 Olives (black or green)
7. Take 1 dash to finish Herbs (basil, oregano, etc.)

Steps to make Roast Cherry Tomato and Olive Salsa:

1. Put all the ingredients marked ● on a heatproof tray and mix. There's no need to chop the tomatoes. Use them whole.
2. Bake in the oven at 200℃ for 20 minutes. Shake the tray a few times so the tomatoes roll around as it's baking to make sure everything cooks through evenly.
3. If some tomatoes are still hard after 20 minutes, gently press down on them with the back of a spoon and crush very slightly.
4. The juice from the tomatoes is also the key to making tasty sauce.
5. Add the vertically sliced olives and herbs, and lightly mix to finish.

So that is going to wrap this up with this special food roast cherry tomato and olive salsa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!