Simple Way to Prepare Super Quick Homemade Easy Salt Ramen with Homemade Soup

Easy Salt Ramen with Homemade Soup
Easy Salt Ramen with Homemade Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy salt ramen with homemade soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Salt Ramen with Homemade Soup is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Easy Salt Ramen with Homemade Soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Salt Ramen with Homemade Soup:
  1. Make ready Chinese-style noodles
  2. Get Water
  3. Prepare ☆ Chicken stock granules
  4. Take ☆ Bonito-based soup stock
  5. Take ☆ Salt
  6. Prepare ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
  1. Boil 900 ml of water in a pot.
  2. When it starts boiling, add ☆ condiments to make the soup.
  3. Cook the Chinese-style noodles according to the instructions on the package.
  4. Dish up the cooked noodles and soup. Top with desired ingredients and serve.

So that’s going to wrap this up for this special food easy salt ramen with homemade soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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