Step-by-Step Guide to Prepare Quick Easy Salt Ramen with Homemade Soup

Easy Salt Ramen with Homemade Soup
Easy Salt Ramen with Homemade Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy salt ramen with homemade soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Salt Ramen with Homemade Soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy Salt Ramen with Homemade Soup is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Salt Ramen with Homemade Soup:
  1. Get 200 grams Chinese-style noodles
  2. Take 900 ml Water
  3. Take 2 tbsp ☆ Chicken stock granules
  4. Take 1 tsp ☆ Bonito-based soup stock
  5. Take 1 pinch ☆ Salt
  6. Get 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
  1. Boil 900 ml of water in a pot.
  2. When it starts boiling, add ☆ condiments to make the soup.
  3. Cook the Chinese-style noodles according to the instructions on the package.
  4. Dish up the cooked noodles and soup. Top with desired ingredients and serve.

So that is going to wrap it up for this exceptional food easy salt ramen with homemade soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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