Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, seasoned eggs for ramen. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Seasoned Eggs for Ramen is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Seasoned Eggs for Ramen is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook seasoned eggs for ramen using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Seasoned Eggs for Ramen:

1. Get 4 Eggs
2. Make ready 50 ml ★Mentsuyu (3x concentrate)
3. Take 100 ml ★Water
4. Get 1 tbsp ★Garlic soy sauce
5. Make ready 1 dash ★Thinly sliced ginger (with skin)
6. Prepare 150 ml Leftover pork stew liquid + grated garlic

Instructions to make Seasoned Eggs for Ramen:

1. Boil the eggs according to your preferences and then peel the shell and soak in ice cold water. Put the ★ ingredients into a pot. Bring to a boil and then let it cool.
2. Put the sauce into a storage bag. Pat the eggs dry and add to the bag. Release the air from the bag and close it tightly. Let sit for 1-2 days.
3. "Simmered Pork Belly & Daikon Radish". Use the leftover liquid from this recipe to soak the eggs. - - https://cookpad.com/us/recipes/154452-pork-belly-simmered-with-daikon-radish
4. "Salt-broth Ramen". - - https://cookpad.com/us/recipes/143424-simple-salt-broth-ramen
5. "Rich Miso Ramen". - - https://cookpad.com/us/recipes/156124-rich-miso-ramen-with-spring-cabbage
6. "Soy Sauce Ramen". - - https://cookpad.com/us/recipes/143423-char-siu-soy-sauce-ramen
7. "Dandan Noodles with Cellophane Noodles & Black Sesame". - - https://cookpad.com/us/recipes/155776-healthy-dandan-noodles-with-cellophane-noodles-and-black-sesame
8. "Meat & Miso Ramen". - - https://cookpad.com/us/recipes/143417-garlicky-meat-miso-ramen

So that’s going to wrap this up for this special food seasoned eggs for ramen recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!