Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy pelau. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Pelau is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Pelau is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy pelau using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pelau:
- Get coconut milk powder
- Prepare brown sugar
- Make ready vegetable oil
- Prepare sweet corn
- Prepare pigeon peas
- Prepare mix pack of chicken parts
- Get pumpkin cut in cubes
- Prepare all purpose seasoning
- Take A few squirts of Matouks ketchup
- Take carrots cut into small cubes
- Make ready rice
Steps to make Easy Pelau:
- Wash and season chicken to taste. Let chicken marinate.
- Heat pot and put in the oil then sugar. Stir sugar in oil, when the sugar is brown and bubbly drop the meat in. Stir let the meat get covered in the browning, put the fire low and let it get a nice brown color.
- Mix your powdered coconut milk with a cup of water and put it in the pot. Let meat simmer for ten minutes then add pigeon peas, corn, carrots and pumpkin let simmer for ten minutes.
- Add all purpose seasoning, salt and pepper sauce to taste and a few squirts of ketchup. Stir in a cup of rice, add water to cover rice, cover pot and let simmer till the rice is cooked. Stir every five minutes so the rice won't stick at the bottom of the pot.
- If you find your rice isn't brown enough you can add a little soy sauce for color.
So that is going to wrap it up for this special food easy pelau recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


