Step-by-Step Guide to Prepare Ultimate Mango Salsa with Corn Sticks

Mango Salsa with Corn Sticks
Mango Salsa with Corn Sticks

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango salsa with corn sticks. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mango Salsa with Corn Sticks is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Mango Salsa with Corn Sticks is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have mango salsa with corn sticks using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Salsa with Corn Sticks:
  1. Make ready 1 cup maize flour(yellow colour)
  2. Take 1/2 cup wheat flour
  3. Take to taste Salt
  4. Get 2 tbsp ghee
  5. Get 3/4 cup water
  6. Make ready 1/2 tbsp oregano
  7. Get 1 tsp turmeric powder
  8. Prepare For salsa:
  9. Get 1 1/2 cup chopped Alphonso mango
  10. Make ready 1/2 tbsp olive oil
  11. Make ready 1/4 cup chopped onion
  12. Prepare 1/2 cup red and green capsicum
  13. Get 1/2 tbsp oregano
  14. Prepare 1/2 tbsp chilli flakes
  15. Get 1 tbsp small square cheese pieces
  16. Take 1/4 cup chopped parsley
  17. Prepare 1 tsp salt
  18. Make ready 1 tsp black pepper
  19. Get 1/4 cup chopped tomato
Steps to make Mango Salsa with Corn Sticks:
  1. Take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough
  2. Give rest for 30 minutes
  3. Make rotlas out of it
  4. And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter
  5. Salsa method–
  6. Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese
  7. Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks
  8. Tasty and a nutrious dish. Loved by Mango lovers

So that is going to wrap this up for this special food mango salsa with corn sticks recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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