Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, keto blueberry muffins. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Keto Blueberry Muffins is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Keto Blueberry Muffins is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto blueberry muffins using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Keto Blueberry Muffins:

1. Take 16 oz cream cheese
2. Get 1/2 cup sugar substitute. I used all natural erythritol
3. Make ready 2 eggs
4. Prepare 1/4 tsp xanthan gum
5. Make ready 1/2 tsp vanilla
6. Make ready 1/2 cup blueberries
7. Take 1/4 cup sliced almonds

Instructions to make Keto Blueberry Muffins:

1. Preheat oven to 350 degrees.
2. In a mixing bowl and using a mixer, beat cream cheese until smooth and creamy
3. Add the sugar substitute, eggs, xanthan gum and vanilla. Mix until smooth
4. Fold in blueberries and almonds
5. Using nonstick 12 muffin tin, spoon in the batter. I used 2 tablespoons per muffin tin.
6. Bake for 20-25 minutes, until top gets slightly brown.
7. Best served chilled.

So that’s going to wrap it up for this exceptional food keto blueberry muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!