Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto blueberry muffins. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Blueberry Muffins is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Keto Blueberry Muffins is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook keto blueberry muffins using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Keto Blueberry Muffins:

1. Make ready 16 oz cream cheese
2. Make ready 1/2 cup sugar substitute. I used all natural erythritol
3. Get 2 eggs
4. Prepare 1/4 tsp xanthan gum
5. Take 1/2 tsp vanilla
6. Take 1/2 cup blueberries
7. Make ready 1/4 cup sliced almonds

Steps to make Keto Blueberry Muffins:

1. Preheat oven to 350 degrees.
2. In a mixing bowl and using a mixer, beat cream cheese until smooth and creamy
3. Add the sugar substitute, eggs, xanthan gum and vanilla. Mix until smooth
4. Fold in blueberries and almonds
5. Using nonstick 12 muffin tin, spoon in the batter. I used 2 tablespoons per muffin tin.
6. Bake for 20-25 minutes, until top gets slightly brown.
7. Best served chilled.

So that’s going to wrap it up with this special food keto blueberry muffins recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!