Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, smothered pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Smothered Pork Chops is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Smothered Pork Chops is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smothered pork chops using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Pork Chops:

1. Prepare 5 thin sliced boneless pork chops
2. Take 1 can cream of mushroom soup
3. Prepare 1 pints low fat sour cream
4. Prepare 1 lb pasta of choice, I used thin spaghetti
5. Get 1 garlic powder to taste
6. Take 1 Black pepper to taste

Instructions to make Smothered Pork Chops:

1. Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
2. Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
3. Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
4. Add sour cream, and mix well. Let simmer for 5 more minutes.
5. Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!

So that’s going to wrap this up with this special food smothered pork chops recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!