
Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, easy spicy mapo doufu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Spicy Mapo Doufu is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Spicy Mapo Doufu is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Spicy Mapo Doufu:
- Prepare 300 grams Silken tofu (cut into 1 1/2 cm cubes)
- Take 150 grams Ground meat
- Take 1/2 Japanese leek (finely chopped)
- Prepare 1 Vegetable oil (for stir frying)
- Make ready 1 to 2 teaspoons Sesame oil (to finish)
- Prepare 1 pinch Salt
- Prepare Combined seasoning ingredients (mapo sauce):
- Get 200 ml ◎ Water
- Make ready 1 tbsp ◎ Doubanjiang
- Get 2 tsp ◎ Grated garlic
- Make ready 2 tsp ◎ Grated ginger
- Prepare 1 tsp ◎ Chicken soup stock
- Make ready 1 tsp ◎ Miso
- Make ready 1 ◎ Ichimi spice (if you like it spicy)
- Take For the katakuriko slurry:
- Make ready 2 tbsp Water
- Prepare 1 tbsp Katakuriko
- Prepare Toppings
- Get 1 Ground sansho pepper (good if you have it)
Instructions to make Easy Spicy Mapo Doufu:
- Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it's heated through).
- Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎.
- Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil.
- Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened.
- Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan.
- Drizzle in the sesame oil to finish. When it's mixed, it's done.
So that is going to wrap this up for this exceptional food easy spicy mapo doufu recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!