Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, b banana pudding cupcakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
B Banana Pudding Cupcakes is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. B Banana Pudding Cupcakes is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make B Banana Pudding Cupcakes:
- Prepare 1 box French Vanilla Cake Mix
- Prepare 1 3/4 oz Instant Banana Cream Pudding
- Get 3 Eggs
- Prepare 1/2 cup Water
- Prepare 1/2 cup Vegetable oil
- Make ready 10 oz Cooking Creme Philadelphia (Original Flavor)
- Prepare 1 cup Smashed Bananas (about 3 regular size bananas)
- Take 2 cup Nilla Wafers Crushed
- Prepare 1/2 cup Water
- Take 8 oz Cool Whip or Frosting of your Choice
Steps to make B Banana Pudding Cupcakes:
- Into large bowl add the following
- Cake mix,banana cream pudding,eggs,oil,water and cooking creme
- Blend all together
- Fold in smashed bananas & Vanilla Wafers
- Add to baking cups
- Oven time 18-20 mins 350°degrees
- Remove muffins and place in a freezer to cool down about 10 mins
- Add your whip or frosting of your choice
- If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!
So that is going to wrap this up with this exceptional food b banana pudding cupcakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


